Igredients
* 1/2 kg frog legs shopping list
* 1 clove garlic, crushed shopping list
* 3 tbsp oil shopping list
* 3 tbsp soy sauce shopping list
* 1 tbsp vinegar shopping list
* salt and pepper shopping list
How to make it
* Heat oil in a wok
* Fry garlic until golden brown
* Stir fry frog legs until brown
* Add soy sauce and vinegar and simmer for 5 minutes
* Season with salt and pepper
Cooking Time
- 15 minutes
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